
If you're looking to enjoy yakiniku in Suidobashi, check out this restaurant that prides itself on its Wagyu beef | Tonight's Star: "Thick-Cut Tongue from Select Wagyu"
We recommend the [Thick-Cut Premium Wagyu Tongue]. This is a luxurious dish made exclusively from the “premium” cuts of rare Wagyu tongue. ◎
Although thickly sliced, they are tender, and their appeal lies in the rich flavor that unfolds with every bite. Seasoned simply with salt, you can fully savor the natural deliciousness of the ingredients.
・Those who want to enjoy a luxurious dinner ・Those who want a hearty, satisfying meal after work ・Those who want to spend a special moment
Come enjoy our carefully selected Wagyu beef at Yakiniku Keijo’s Suidobashi location. We look forward to seeing you!
